Est. 1973
Trusted relationships, one load at a time.
Our story
Built on the deal you can count on.
Willowfield Enterprises was built on a simple promise: give meat buyers and sellers honest, reliable brokerage backed by real industry knowledge.
Today we broker and import beef, pork, poultry, lamb, veal and seafood — from domestic packers and from suppliers in Australia, New Zealand and South America — for retailers, foodservice distributors and further processors. Whether you need a single truckload or a season-long import program, we have the connections and the experience to make it happen.
Our success is measured in relationships: suppliers who trust us to represent their product fairly, and buyers who rely on us to deliver quality and value, load after load.
Honest representation
We represent every supplier's product fairly and every buyer's need accurately.
Long-term relationships
Most of what we do is repeat business with people we've known for years.
Reliability
When we commit to a product, a price and a date, we deliver.
The team
People who know the trade.
Tony Wright
Owner
Tony leads Willowfield's trading, import programs and customer relationships, and has run the company since 2018.
Emmariel Marquez
Operations & Client Relations
Emmariel manages orders, documentation and client operations, making sure every load is executed accurately and on time.
Let's work together.
Contact us today to discuss your protein sourcing needs.